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Our THC Milk Chocolate Bar (60% cacao) is made with ethically sourced Peruvian beans from the Cajamarca region. Flavor notes are bright and floral, with hints of caramel and a smooth finish. At 5mg of THC per serving, this product is gentle enough for the edible newcomer.
The Woodblock Chocolate bar by Serra is made from delicious craft chocolate and pure cannabis distillate, brought together in our grow and extraction facility. To provide the highest caliber of flavor, we work with Woodblock Chocolate, a family-run, bean-to-bar chocolate manufactory in Portland, proud to be part of the American craft chocolate revolution. Each batch of Woodblock Chocolate undergoes a thoughtful roasting and refining process. Just four thoughtfully sourced ingredients come together in this well-proportioned treat: cacao, cane sugar, milk, cocoa butter, and cannabis oil with the terpenes removed - allowing the flavor profile of the chocolate to shine through.
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