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10% of proceeds from pink ribbon products will go to the Breast Cancer Research Fund through the month of October.
The Mint Hibiscus bar is made with 55% dark chocolate and Seely Farms peppermint oil and then dusted with pulverized hibiscus flower. This high-CBD hybrid combines the refreshing flavor of Oregon-grown mint with sweet dark chocolate and the tart brightness of organic hibiscus, provided by The Jasmine Pearl Tea Company. Dairy-free, soy-free, fair trade, gluten-free, and non-GMO.
Available in-store only
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